In the case of shelf-stable and frozen products, the year must also be displayed.Additionally, immediately adjacent to the date must be a phrase explaining the meaning of that date such as "Best if Used By." [Top of Page] Are Dates for Food Safety or Quality?This allows them to easily track their product for purposes of stock rotation and in the event of a recall.These packing codes are usually a series of letters and numbers that indicate dates, times, and sometimes places of manufacture.For meat, poultry, and egg products under the jurisdiction of the Food Safety and Inspection Service (FSIS), dates may be voluntarily applied provided they are labeled in a manner that is truthful and not misleading and in compliance with FSIS regulations.To comply, a calendar date must express both the month and day of the month.These dates are not "use by" dates, but the time the container was actually filled.
Durable life means the anticipated amount of time that an unopened food product, when stored under appropriate conditions, will retain its: ".Broad industry adoption of this new voluntary standard will occur over time so companies have flexibility to make the changes in a way that ensures consistency across their product categories and doesn’t create unintentional food waste. If you’re confused by these terms, you’re not alone. Take our quiz below, test your knowledge and learn what they really mean. Food with a “use by” date of today should be discarded tomorrow. Serving a product a few days past the date on the container is not illegal and, if the food has been handled properly, should be perfectly safe and still of excellent quality.Obviously, they are only a few of the many, many products that use closed dating and I hope that future readers will continue to send these codes in as they are gleaned from the processors."Best if Used By" is a type of date you might find on a meat, poultry, or egg product label. Does it mean the product will be unsafe to use after that date?